Restaurant

FOOD EXPERIENCES

A Taste of The Lakes

Recognised as one of the best restaurants in the North, Holbeck Ghyll’s fine dining experience forms the focal-point of most visits to our country house hotel. Spectacular views coupled with our attention to detail and award-winning food has made a visit to our restaurant a “must” for anyone visiting the Lake District.

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8 Course Tasting Menu

An 8-course extravaganza featuring our head chef’s signature dishes. The menu is inspired by traditional European cuisine with a modern interpretation to elevate all the senses.

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5 Course Tasting Menu

Although smaller in size, this menu is still big in flavour. Seasonal specialities featuring favourites from the 8-course menu; perfect for smaller appetites or an introduction to tasting menus.

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A La Carte Menu

An 8-course extravaganza featuring our head chef’s signature dishes. The menu is inspired by traditional European cuisine with a modern interpretation to elevate all the senses. Not available on Saturday Evenings.

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From Our Cellar

Our wine list has been hand-picked by our sommelier and restaurant manager to perfectly complement our tasting menus. For the wine connoisseur, enjoy our supplementary wine flight or pick from our wine menu featuring a fine selection from some of the most renowned regions and vintage.

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Head Chef

Ross Marshall

“Enjoy an elegant and relaxed atmosphere as I take you on a journey to explore the best of British produce from some of my favourite suppliers I have worked with from Cumbria and up and down the country”

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