Set within the relaxed areas of the country house, the Lonsdale Bar, Lounge and Terrace is the idyllic location to enjoy casual & relaxed all-day dining.
Food is served throughout the day and offers lighter, casual, homemade cuisine demoing the best of seasonal local produce, designed to be perfect for all occasions with friends, family or loved ones
Sourdough | Nuts | Marinated Olives
£8.00
Caesar Salad | Baby Gem | Bacon | Parmesan | Croutons
£14.00
Smoked Salmon | Crème Fraiche | Pickled Cucumber
£15.00
Cured Meat & Cheese Platter | Preserves | Sourdough
£15.00
Pea & Ham Soup | Homemade Bread
£12.00
Vegetarian Club
Avocadeo | Courgette | Tomato | Red Pepper Hummus
£16.50
Holbeck Club
Bacon | Chicken Mayonnaise | Lettuce | Tomato | Egg
£16.50
Salmon Caesar Wrap
Roast Shallot Mayonnaise | Parmesan | Lettuce
£16.50
Holbeck Burger
Cheese | Bacon | Tomato | Lettuce | Fried Egg | Fries
£25.00
Holbeck Vegan Burger
Sticky Mushrooms | Tomato | Lettuce | Fries
£23.00
Tagliatelle
Pesto | Cream
£20.00
Grills (Dry Aged For 32 Days)
Peppercorn Sauce | Pomme Anna Potato
Fillet Steak (7oz) | £48.00
Sirloin Steak (8oz) | £39.00
Roast Hispi
£5.00
Baby Gem Caesar Salad
£5.00
Triple Cooked Chips
£5.00
Jersey Royals
£5.00
Holbeck Scones
Served With Strawberry Jam & Clotted Cream
£10.00
Trio of Cakes
Strawberry Choux Bun | Coffee Cream Opera Cake | Carrot Cake
£10.00
Ice Cream Cone
£4.00
Sticky Toffee Pudding
Vanilla Ice Cream | Caramel Sauce
£10.00
Cheese
Served With Chutney, Pickled Grapes and Sourdough Crackers
3 Cheese | £10.00
5 Cheese | £16.00
Thursday – Monday
Afternoon Tea: 12:00pm – 4:00pm
Dinner: 6:00pm – 8:30pm
Closed Tuesday & Wednesday (afternoon tea and lounge menu available)
Availability and pricing will vary over the Christmas period.
We operate a smart/casual dress code. We simply ask for no sportswear or shorts.
Holbeck Ghyll, Holbeck Lane
Windermere, Cumbria, LA23 1LU
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At Holbeck Ghyll, we believe in transparency and the power of community feedback. That’s why our hotel ratings are based on reviews from trusted booking channels such as Booking.com, Expedia, Google, and TripAdvisor. These platforms provide real, unbiased insights from guests who have experienced our hospitality firsthand.
We’ve chosen to move away from traditional, dated rating systems because we recognise that today’s travelers rely more on open, social proof. This approach ensures our ratings reflect the most current and genuine guest experiences.
In alignment with our commitment to sustainability, the funds previously allocated to subscribing to outdated rating systems have been redirected towards environmental initiatives. These initiatives include waste reduction programs, support for local conservation efforts. We believe this not only enhances your stay but also contributes to a healthier planet.
Thank you for being part of our journey towards a more transparent and sustainable hospitality experience.