Sample Dinner Menu

Thursday – Monday, 6:00pm – 9:00pm
(closed Tuesday and Wednesday)

Starters

Soup of the day

Served with sourdough

£10.50

Pigeon Breast

Burnt Cauliflower Risotto, Watercress Puree and Rosemary Cream

£14.50

Charred Squid

Carrot and Orange Puree, Diced Mango and Fennel Salad

£16.00

Heritage Beetroots

Goats Cheese Mousse, Dried Rasberries and Horseradish Ice Cream

£13.50

Main Courses

Roasted Guineafowl

Parsnip Fondant, Parsnip Puree, Wild Mushroom and Guineafowl Sauce

£27.50

Pan-Fried Monkfish

Basil Gnocchi, Ratatouille, Olive Tuile and Basil Foam

£27.00

Roasted Venison

Pomme Puree, Onion Gel, Charred Leeks, Venison and Blackberry Sauce

£29.00

Roasted Swede

Katsu Curry, Portabello and Onion Dashi

£24.00

Sirloin Steak (8oz)

Potato Anna, Stuffed Tomato, Portabella, Peppercorn Sauce

£39.00

Chateaubriand (for two)

18oz Steak, Stuffed Tomato, Portabella, Peppercorn Sauce, Choice of Three Sides

£85.00

Side Dishes

Truffle Parmesan Chips

£6.50

Potato Dauphinoise

£6.50

Braised Red Cabbage

£6.50

Tenderstem Broccoli

£6.50

Roasted Honey Parsnip

£5.50

Mixed Greem Salad

£5.00

Dessert

Pumpkin Custard Tart

Rhubarb Curd, Nutmeg Ice Cream

£12.75

Treacle Sponge Pudding

Vanilla Ice Cream

£12.75

Blackberry Cheesecake

Almond Cremieux, Blackberry Ice Cream

£12.75

Cheese Selection

Lavosh, Apricots, Membrillo Jelly

3 Cheese : £16.00
5 Cheese : £19.00

From Stars to Sustainability

Our Commitment to Transparent Ratings and a Greener Future

At Holbeck Ghyll, we believe in transparency and the power of community feedback. That’s why our hotel ratings are based on reviews from trusted booking channels such as Booking.com, Expedia, Google, and TripAdvisor. These platforms provide real, unbiased insights from guests who have experienced our hospitality firsthand.

We’ve chosen to move away from traditional, dated rating systems because we recognise that today’s travelers rely more on open, social proof. This approach ensures our ratings reflect the most current and genuine guest experiences.

In alignment with our commitment to sustainability, the funds previously allocated to subscribing to outdated rating systems have been redirected towards environmental initiatives. These initiatives include waste reduction programs, support for local conservation efforts. We believe this not only enhances your stay but also contributes to a healthier planet.

Thank you for being part of our journey towards a more transparent and sustainable hospitality experience.

Save 15%

15% off our Bed & Breakfast Rates
only available when you book direct

Applicable to new bookings only.
The hotel reserves the right to end this offer at any time

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