Our two, or three, course al la carte menu is seated at 12.00pm or 12.30pm on Fridays and Saturdays. We also serve light lunches in the lounges and on the terrace at Holbeck Ghyll between noon and 2pm every day. With uninterrupted views of the Lake District and top-class service, it’s a wonderful way to while away an hour or two while you’re exploring the area.

On our light lunch menu, the dishes are individually priced, allowing you complete flexibility.

For our full lunch menu (served Friday – Sunday) you can choose a 2 course option (£35 per person), or a three course option (£45 per person).  Canapes are included and truffles are complimentary with any hot drinks order at the end of the meal.

View LunchView Light Lunch

Chef Profile

Our head chef, (Jake Jones) has a unique style and direction, drawing on his experiences but not imitating, offering something new and exciting delivered with incredible passion and ambition.