The Restaurant

Easter Sunday

Join us on Easter Sunday for a fabulous Sunday Roast dinner or traditional afternoon tea served on our terrace or lounges. With plenty of gardens to explore, nearby walks and an optional Easter-egg hunt for any young explorers (from 2.00pm to 4.00pm), Holbeck Ghyll is the perfect destination to enjoy a relaxed Sunday afternoon.

Availability:
Lunch:
Sunday 21st April: 12.00pm – 3.00pm
Afternoon Tea:
Sunday 21st April: 2.30pm – 4.30pm

Other Notes:

  • If any member of your group suffer from spefific dieatary restrictions, please contact the hotel in advance so we may ensure our menus will be suitable for your visit.
  • Although we have a small number of bedrooms that are dog friendly, dogs are not permitted in the restaurant

Select a Menu:

Easter Sunday Menu

£45 per adult (including a Bellini Cocktail or Easter Mocktail on arrival)

Starters

Crab Salad
With Asparagus

Beetroot
With Smokey Brie and Walnut

Vichyssoise
With Chive Oil And Black Truffle

Mains

Roast Sirloin
With Traditional Garnish and “All the Trimmings”

Halibut
With Wild Garlic and Jersey Royals

Risotto
Jerusalem Artichoke

Desserts

Eton Mess

White Chocolate Mousse
With Wild Stawberries

Sticky Toffee Pudding
With Clotted Cream

Children's Menu

£20 per child

Starters

Tomato Soup

Crudites With Hummus

Tomato and Mozzarella Salad

Mains

Roast Beef
Yorkshire Pudding and Traditional Garnish

Mac & Cheese

Fish Goujons and Chips

Desserts

Chocolate Brownie
Served With Vanilla Ice Cream

Sticky Toffee Pudding
Served With Clotted Cream

Fruit Salad Sorbet

Afternoon Tea

Easter Sunday

£35 per adult

Savory
Honey Roast Ham, Mustard
Smoked Salmon & Cream Cheese
Egg Mayonnaise & Watercress
Cheese & Chutney
Wild Boar and Apple Sausage Roll

Pastries
White Chocolate Profiterole
Caramel Delice
Blackberry & Lemon Financier
Passionfruit ,Vanilla Baked Yoghurt & Coconut
All finished off with a selection of Scones!

Book Easter Sunday